Welcome to Tri-City Meats, Inc.Mission StatementTri City Meats is a dynamic customer focused broadline foodservice Idaho based company specializing in fresh cut steaks and seafood. It is through the building of mutual relationships with our suppliers that allows us to service our customers with existing and new products. Company HistoryTri City Meats was established in 1967 in Eagle, Idaho by Jerry Hetrick. The company is a federally inspected USDA fresh cut steak distributor, licensed Certified Angus Beef purveyor and one of the largest seafood processors in the state. Tri City Meats moved to its current location in Meridian, Idaho in 1997. Throughout its 40 year history it remains a family owned enterprise. In 1997 Tri City Meats expanded into a full broadline foodservice distributor with emphasis of specialty cut meats and a large fresh seafood department. Our fleet of trucks delivers product as far west as La Grande, Oregon, South to Jackpot, Nevada and the entire Southwest Idaho region. Our corporate culture is one that attracts, develops and retains the best people in the industry. 
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Featured Chef Robert Walker - 36th St Bistro |
Latest Headlines
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Go Green with GreenwareWe have taken the lead in the Idaho market and are stocking a wide assortment of bio-degradable, compostable and Earth Friendly foodservice products. |
Certified Angus BeefWe proudly feature Certified Angus Beef. The Certified Angus Beef® brand promises exceptional taste with every mouthwatering bite. |
Niman Ranch BeefClick here to view our flyer on Niman Ranch, or visit their web site. Contact your salesman to learn more about Niman Ranch product. |